Banana Cookies

Who doesn’t remember a loved one through food? The handwritten recipes, the process, the stories—and especially the tastes and smells—tap into corners of our visceral memory quite unlike anything else. In a study published by the University of Illinois Press in The American Journal of Psychology (Spring 2002), researchers Herz and Schooler rather poetically declared:

Dragonbreath Chili

So, how many of you gamers out there got the reference? Despite these glorious glimpses of sun, we’re not through Seattle’s rainy season yet, and as long as grey clouds loom, you’ll find this dish in our fridge or freezer. It’s a staple: easy, filling, and damn good, too, if I do say so myself. … More Dragonbreath Chili

Food and Friends

Every recipe in my recipe album has a reason for being there. Most are passed on by family or created in our own kitchen. But a select few (some of our favorites) are from friends. On each recipe I make sure to note who passed it on to us, when they first shared it with … More Food and Friends

Beef Stew With Gnocchi

Sure, you’ve had beef stew, but not like this. Sweet and savory. Rich and tomato-free. Unexpectedly herbal. Around these parts (i.e. our house), we call it “Brother-in-Law Stew.” Ryan first concocted it at my sister’s house for her, my parents, and my brother-in-law. Thus the name. But you can call it… Beef Stew With Gnocchi Ingredients for … More Beef Stew With Gnocchi